MOONCAKE SOUL MATE-TEAAdmin
Immersing in the bright moon, mooncake is incomplete without a delicate cup of tea.
As you know, for each type of moon cake will have a corresponding tea suitable to enjoy along. This is based on the principles of yin-yang balance, complement and perfect taste for each other. Like everyone has the most perfect half of his …
Let Tai Tai guide you through pairs of tea – cake that is meant to be for each other.
1.Traditional Mixed Cake Type x Prussian Tea
With the “fruitful protein” characteristic of this traditional cake, Pu’er tea is the most suitable candidate because of its “fat-destroying” function.
Pu’er tea contains less Caffeine and has a very high Flavonoid contents, which works to reduce bad cholesterol and blood pressure, so people often use u’er tea with greasy foods with high calories to regulate digestion.
2.Traditional Sticky Mooncake x Darjeeling Tea
Darjeeling is an extremely famous black tea of India. Grown at the foot of the Himalayas, where there is a large temperature difference between day and night, every Darjeeling tea leaves taste very delicatel. Darjeeling tea when used with Snowskin cake will help increase the aroma and taste of the cake.
3.Red bean cake x Sencha tea
Sencha Japanese green tea is rich in antioxidants. When using this tea with red bean cake in the morning will give a very rich flavor, help purify the spirit. Strong taste, full of Sencha tea will enhance the delicate flavor of the cake.
4.Lotus cake x Oolong tea
A familiar combination. Most of the lotus mooncake has a sweet taste as mainstream, sometimes slightly. The combination with a tea as neutral as Oolong tea will help keep the cake flavour exactly like it be. Oolong tea is also considered to be the ideal tea to cut off the rich taste of traditional grilled mooncakes.
5.Durian Mooncake x Green tea or herbal tea
This tropical flavored cake mostly drive people crazy , durian cakes with strong taste can overwhelm most of the tea. Therefore, the green tea or herbal tea is best when used with this type of cake, the bitter taste is both competitive and balanced with the sweet taste of durian. Two types of tea also help cool the body by hot durians.